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Saturday, December 7, 2013

Unconventional Rice Pudding (V, Allergen-free)

Here is an example of a cooked dinner on the Raw till 4 (80/10/10) lifestyle. I eat all this. But if you can't go big, you can share ;)

Serves: 1-3 | Time: 40 minutes

1 cup dry basmati or jasmine rice
1 cup light vanilla almond milk
1/2 cup golden raisins, soaked
1.5 limes, squeezed of juice
4 tsp ground cinnamon
2 tsp ground turmeric
2 tsp maple syrup

Rinse and soak rice for 30 minutes. Drain. Bring lots of water to boil in a pot (I eyeballed how much liquid because I do this a lot). Add turmeric and lime juice.
Add rice and boil for 6 minutes, uncovered, stirring occasionally. Meanwhile, soak your raisins. Drain rice and raisins. Return to pot, on lowest heat, and add milk. Stir in cinnamon. Add your maple syrup.
You can leave it milky or let the rice absorb it.

Create, share, love at first bite!