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Friday, December 6, 2013

Raw Veggie Tacos (Vegan, Allergen-free)

Yields: 12+ tacos | Serves: 1-2 | Time: 15 minutes

1 head of romaine
1 medium big carrot
1 large gala apple
3 celery stalks
1/3 yellow capsicum
14 green beans
10 mushroom slices
1/4 red onion
6 dates, soaked
1 tsp chili paste
1 tsp lemon juice
1/4 cup orange juice
1/3 cup homemade hummus

Chop all ingredients, finely. Add to a mixing bowl and pour in lemon juice and hummus. Toss.
In a blender, add orange juice and dates. Blend. Pour over veggies. Add chili paste. Toss.
Optional: Chill for 1 hour to allow flavors time to mature and marinade.
Spoon into leaves, hold like tacos, and munch!

Create, share, love at first bite!

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